Description:

An introduction to the specialty sweets of each of Japan`s 47 prefectures, sweets that reflect the unique culture of their birthplace. 

Also featuring Japan's three most famous confections and traditional sweets of the Edo period. The further information section gives insight into the history of sweets in Japan and the regional differences between sweets in depth.

Binding Style: Hardcover
Pages: 64
Format: H261mm × W210mm
Date published: 02/01/2017
Local retail price: 3000JPY
ISBN: 978-4652201909

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